Sammic Vacuum Sealer SE-606

Floor standing unit with two sealing bars (413+656mm) and 63 m³/h Busch vacuum pump.

Increases the shelf life of raw or cooked food, with no loss of weight
Designed for packaging raw or cured food
Digital control panel equipped with display indicating the exact vacuum percentage
Vacuum controlled by extremely accurate sensor: precise and consistent results every time regardless of the amount to be packaged
Vacuum PLUS option after achieving a vacuum of 99%
Pause button for marinating food in the chamber
Safe packaging of liquids due to sensor control
Double seal
Cordless sealing bar: obstacle-free chamber, making cleaning and maintenance easy
Bag sealing programme to allow programming of a lower vacuum
Pulse-controlled decompression prevents damage to the product and breakage of the bag
Stainless steel chamber, inlaid to avoid sharp edges, and with all edges rounded
Damped transparent lid of high durability polycarbonate
Dry-oil programme for drying the pump, prolonging its useful life
Safety system with protection against exceeding maximum operating time and vacuum failure
100 or 1000 Vacuum bags available in sizes 180x300 80°, 300x400 80°, 350x550 80° Please call for details
3 Phase